The subs here are great, but that is Jersey Mike's. They use fresh ingredients and cut the meat for each order. I always get the works... I think it is the #9 with bacon and extra mayo! What I have to say about this particular Jersey Mikes is that the guys are exceptionally nice and professional. I will go out of my way to go here versus other sub shops and the other jersey Mikes in Delray. I am not sure if this is a family business at this particular location, but it sure is run like one. Thumbs Up!
(5)
Shawn R.
Really good subs. Had lunch here. They really load the meat on their sandwiches. I love that. It was my first time eating at a jersey mike's. I like it!!!
(5)
Roberto B.
I liked these subs. Bread and vegetables were fresh, meats were not pre-cut, and the service was pretty quick. Subs are wrapped to be eaten in without a tray. Lettuce tends to go all over the place. Looking around, I saw that both the floor and pretty much every table was dirty with lettuce and stray vegetables. The amount of turkey in my sub was more than a comparable Subway, but Subway serves more vegetables and has a choice of dressings. I thought Sandwich Man at Congress and West Atlantic edged out these subs in taste. Sandwich Man also serves pizza slices and is a bit better value.
(3)
Erwin And Kathy F.
#13 original Mikes way plus jalapenos, with jalapenos chips, and a Dr. Pepper. This is the way to go every time. Best lunch joint!
(5)
Bill S.
Very good subs that I now like better than Subway. Make sure to try the crisp BACON on your sub.
(3)
David K.
My usual Wednesday spot...I love the #7 (turkey and provolone) and it's the "meal deal" on Wednesday. For the uninitiated, these guys cut all their meats and cheeses to order for every sandwich and they pile it on. I always get my bang-for-the-buck here. Bacon - now I have your attention. They have the best, crispy bacon that they can add to any sandwich. It's the perfect compliment to my turkey and provolone...Yum! One star off because they incessantly have Fox News playing 24/7...lol.
(4)
Nina Q.
I love JM subs! The bacon strips are whole and crispy, just delightful! The ingredients are fresh and staff is always nice at this location.
(5)
Zandra R.
I eat here often and love the fresh cut meat and cheese. I've been a repeat customer for years. The cash register went out today and put all the employees in a frenzy. I recommend teaching a few how to write manual receipts and make change from cash. Teach them the basics of running a register with no electricity. This is still my spot and want it to prosper so I wanted to chime in my tip.
(5)
Mark H.
family has been going for years to this location. the good: they overstaff here so get quick service and the employees are generally attentive. store always clean. the bad: prices keep going up on the subs. hard to justify on price alone even with coupons. never go late in the evening because they sometimes run out of bread and try to clean before closing.
(3)
L G.
These subs are REAL Jersey subs. When you walk in the door, the aroma of fresh bread, and good oil and vinegar for the Italian sub, greets you. I'm from NJ and this place brings back that "welcome back" feeling. All the meats are good quality, freshly sliced to order, as are the cheeses, just the way it's done back home. None of that pre sliced low qual meat sitting in a plastic container at Jersey Mikes. The onions are sweet and the red wine vinegar is way above the watered down version most other places use. I've been eating at Jersey Mikes for over 11 years, mostly this location, but I have found other locations to have the same high quality and friendly service.
(5)
Kathleen S.
This is my favorite sub chain. I love both the cold and the hot subs. I got the chicken buffalo sub last time and it was amazing. I love how these subs are full of flavor. They have daily sub specials which is a good way to try new subs each time. We will definitely continue coming here regularly.
(5)
Anthony R.
Nice friendly place. The subs were good, but not the best. It was worth stopping at.. Not as good as Laspada's.
(3)
Mike J.
Excellent subs, everything is always fresh. A very good choice of subs both cold and hot.
(5)
George S.
Now that I've discovered jersey mikes ill never go to subway again. Immaculate. Pleasant efficient staff. Good everything. 4 miles from my home but only 10 minutes at most. Pleasant clean place to grab some grub on my way East. Roast beef was terrific.
(4)
Patty W.
The chicken parmesan sub was good. The only thing I didn't like about it is that they had the menu right when you go to the counter and you can't plan to order what you want when there is a line behind you. It's not a overall good strategy for the ones that are on the go.
(3)
David M.
Right now I claim to have three favorite sub places, LaSpada's, Lenny's, and Jersey Mike's. Lenny's and Jersey Mike's build very similar subs. All three make your sub as you stand in line. Slicing all the meats and cheese fresh; right before your eyes. I like all three, but lately my pointer has been aimed at Jersey Mike's. There's just something in their sub that gets my taste buds jumping. My favorite at all three is the typical Italian sub. Large and on a white sub roll. Italian sub purists will tell you that you NEVER put mayo on an Italian and I lived with that mantra for fifty years. Then one day, by accident, I bit into a sub that had some mayo and the flavor exploded in my mouth. Now I get it about half the time. Along with a little mustard, lettuce, tomato, onions, peppers, meat and cheese. Then topped off with some Italian seasoning, oil and vinegar. The soft roll; the slight crunch of the veggies; the mixture of tastes rolling across my tongue all at the same time. Jersey Mike's makes a whole bunch of different subs but I almost always get the Italian. Just between you and me, I have been thinking about a ham and cheese............... There are plenty of locations to go around all over the South Florida Scene, but if you're ever in the Woolbright Road location in Boynton, tell them I sent you!
(3)
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Address :2260 Woolbright Rd.
Boynton Beach, FL, 33426
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Parking : Private Lot Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Quiet Alcohol : No Outdoor Seating : No Wi-Fi : No Has TV : Yes Waiter Service : No Drive-Thru : No Caters : Yes
Christina S.
The subs here are great, but that is Jersey Mike's. They use fresh ingredients and cut the meat for each order. I always get the works... I think it is the #9 with bacon and extra mayo! What I have to say about this particular Jersey Mikes is that the guys are exceptionally nice and professional. I will go out of my way to go here versus other sub shops and the other jersey Mikes in Delray. I am not sure if this is a family business at this particular location, but it sure is run like one. Thumbs Up!
(5)Shawn R.
Really good subs. Had lunch here. They really load the meat on their sandwiches. I love that. It was my first time eating at a jersey mike's. I like it!!!
(5)Roberto B.
I liked these subs. Bread and vegetables were fresh, meats were not pre-cut, and the service was pretty quick. Subs are wrapped to be eaten in without a tray. Lettuce tends to go all over the place. Looking around, I saw that both the floor and pretty much every table was dirty with lettuce and stray vegetables. The amount of turkey in my sub was more than a comparable Subway, but Subway serves more vegetables and has a choice of dressings. I thought Sandwich Man at Congress and West Atlantic edged out these subs in taste. Sandwich Man also serves pizza slices and is a bit better value.
(3)Erwin And Kathy F.
#13 original Mikes way plus jalapenos, with jalapenos chips, and a Dr. Pepper. This is the way to go every time. Best lunch joint!
(5)Bill S.
Very good subs that I now like better than Subway. Make sure to try the crisp BACON on your sub.
(3)David K.
My usual Wednesday spot...I love the #7 (turkey and provolone) and it's the "meal deal" on Wednesday. For the uninitiated, these guys cut all their meats and cheeses to order for every sandwich and they pile it on. I always get my bang-for-the-buck here. Bacon - now I have your attention. They have the best, crispy bacon that they can add to any sandwich. It's the perfect compliment to my turkey and provolone...Yum! One star off because they incessantly have Fox News playing 24/7...lol.
(4)Nina Q.
I love JM subs! The bacon strips are whole and crispy, just delightful! The ingredients are fresh and staff is always nice at this location.
(5)Zandra R.
I eat here often and love the fresh cut meat and cheese. I've been a repeat customer for years. The cash register went out today and put all the employees in a frenzy. I recommend teaching a few how to write manual receipts and make change from cash. Teach them the basics of running a register with no electricity. This is still my spot and want it to prosper so I wanted to chime in my tip.
(5)Mark H.
family has been going for years to this location. the good: they overstaff here so get quick service and the employees are generally attentive. store always clean. the bad: prices keep going up on the subs. hard to justify on price alone even with coupons. never go late in the evening because they sometimes run out of bread and try to clean before closing.
(3)L G.
These subs are REAL Jersey subs. When you walk in the door, the aroma of fresh bread, and good oil and vinegar for the Italian sub, greets you. I'm from NJ and this place brings back that "welcome back" feeling. All the meats are good quality, freshly sliced to order, as are the cheeses, just the way it's done back home. None of that pre sliced low qual meat sitting in a plastic container at Jersey Mikes. The onions are sweet and the red wine vinegar is way above the watered down version most other places use. I've been eating at Jersey Mikes for over 11 years, mostly this location, but I have found other locations to have the same high quality and friendly service.
(5)Kathleen S.
This is my favorite sub chain. I love both the cold and the hot subs. I got the chicken buffalo sub last time and it was amazing. I love how these subs are full of flavor. They have daily sub specials which is a good way to try new subs each time. We will definitely continue coming here regularly.
(5)Anthony R.
Nice friendly place. The subs were good, but not the best. It was worth stopping at.. Not as good as Laspada's.
(3)Mike J.
Excellent subs, everything is always fresh. A very good choice of subs both cold and hot.
(5)George S.
Now that I've discovered jersey mikes ill never go to subway again. Immaculate. Pleasant efficient staff. Good everything. 4 miles from my home but only 10 minutes at most. Pleasant clean place to grab some grub on my way East. Roast beef was terrific.
(4)Patty W.
The chicken parmesan sub was good. The only thing I didn't like about it is that they had the menu right when you go to the counter and you can't plan to order what you want when there is a line behind you. It's not a overall good strategy for the ones that are on the go.
(3)David M.
Right now I claim to have three favorite sub places, LaSpada's, Lenny's, and Jersey Mike's. Lenny's and Jersey Mike's build very similar subs. All three make your sub as you stand in line. Slicing all the meats and cheese fresh; right before your eyes. I like all three, but lately my pointer has been aimed at Jersey Mike's. There's just something in their sub that gets my taste buds jumping. My favorite at all three is the typical Italian sub. Large and on a white sub roll. Italian sub purists will tell you that you NEVER put mayo on an Italian and I lived with that mantra for fifty years. Then one day, by accident, I bit into a sub that had some mayo and the flavor exploded in my mouth. Now I get it about half the time. Along with a little mustard, lettuce, tomato, onions, peppers, meat and cheese. Then topped off with some Italian seasoning, oil and vinegar. The soft roll; the slight crunch of the veggies; the mixture of tastes rolling across my tongue all at the same time. Jersey Mike's makes a whole bunch of different subs but I almost always get the Italian. Just between you and me, I have been thinking about a ham and cheese............... There are plenty of locations to go around all over the South Florida Scene, but if you're ever in the Woolbright Road location in Boynton, tell them I sent you!
(3)